Who provides the alcohol?
How much alcohol do I need to purchase?
How many bartenders do I need?
What about gratuity? How do I tip the bartender?
Which forms of payments are accepted?
Female or Male Staff?
Are you insured and licensed?
Why should I hire a professional bartender?
Do you provide tastings?
When do I need to reserve a date on your calendar?
Can you accommodate for dietary restrictions on my menu?
What are your prices for catering services?
If I already have the food, can you just provide servers and equipment?